Ménage à trois cocktail with apples and lime on a wooden table
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Ménage à trois cocktail with apples and lime on a wooden table
Ménage à trois, by Charles Vexenat
  • 1½ parts of Pernod Absinthe
  • 6 parts of pressed apple juice
  • 1 wedge of lime
Ménage à trois cocktail on a wooden table

Pour the absinthe and apple juice directly into a highball glass. Fill with ice, squeeze the lime wedge and drop in. Voilà!